THE EASIEST MEAL PLAN EVER
Weekly Meal Plan (Kansas City Area)
Let us worry about dinner!
What is “The Easiest Meal Plan Ever”
Welcome to The Easiest Meal
Plan Ever!
A simple, stress-free meal plan for the everyday household, delivered right to your front door!
How It Works:
✅Menu Selections: Go live every
Monday at 10:00 AM
✅Order Deadline: Submit your selections by Thursday at 8:00 PM
✅Free Delivery: Meals arrive the following week-ready to heat and enjoy!
Take the hassle out of meal planning and let us do the work for you.
Order today and make mealtime easier than ever!
Family-Style Meal Package
✅Five Ready-to-Heat Meals for just
$90
✅Weekly menu selections designed
to fit your needs
✅Each meal serves 4-5 people
✅Free Delivery*
Optional Add-On:
➕ Add a sixth meal for $20
Why Choose Us?
☑️Vegan/Vegetarian options available
☑️Dietary customizations tailored to
you
☑️No hidden fees
☑️No long-term contracts
☑️Contact-free delivery available*
Order Today and enjoy delicious, hassle-free meals for your family!
How Do I Place My Order?
Please email all orders to
with the following details:
- Your First and Last Name
- Include "TEMPE" in the subject line
If you are a new client, please also include your delivery address in the email.
You will receive a confirmation email once we've received your order. Your delivery window will be assigned once all orders are in.
Important: All orders must be submitted by 8:00 PM on Thursday for delivery the following week.
TEMPE is Now Delivering Across Missouri & Kansas!
Dinner just got easier no matter which side of the state line you call home. Our chef-crafted, family-sized meals are available throughout Missouri and Kansas—including Lawrence and Topeka.
That means your fridge is stocked with 5 ready-to-heat dinners to power you through the week—without grocery runs, endless chopping, or the dreaded “what’s for dinner?” panic.
✨ One menu. Two states. Zero stress.
This Week’s Published Menu
January 19, 2026
Orders in by 8:00pm Thursday.
WHY DID THE CHICKEN CROSS THE ROAD?
Because sometimes the answer is simply… dinner.
The Why Did the Chicken Cross the Road? menu leans into a little humor and a lot of variety, featuring chicken prepared in different ways, flavors, and styles so it never feels repetitive. It’s a playful reminder that even a familiar ingredient can still be interesting — and that weeknight dinners don’t have to be boring to be balanced and satisfying.
Vegetarian and vegan options available.
Backyard Herb Chicken with Roasted Potatoes
Herb-seasoned chicken served with roasted potatoes and green beans for a classic, comforting plate.
Garlic Chicken & Broccoli Stir-Roast
Garlic-forward chicken paired with roasted broccoli and jasmine rice.
Lemon-Pepper Chicken with Carrots
Bright lemon-pepper chicken served with roasted carrots and herbed rice.
Smoky Paprika Chicken & Sweet Potatoes
Paprika-spiced chicken paired with roasted sweet potatoes and onions.
Chicken & Mushroom Skillet Bake
Baked chicken with mushrooms and onions, served with roasted potatoes.
Chicken Tikka-Inspired Plate
Mildly spiced chicken in a tomato-based sauce served with rice and green beans.
BBQ Chicken with Corn & Green Beans
BBQ-glazed chicken served with corn and seasoned green beans
Chicken & Spinach Rice Bake
Baked chicken with spinach and rice in a light savory sauce.
Mediterranean Chicken with Zucchini
Oregano-seasoned chicken served with roasted zucchini and rice.
Chicken Sausage & Pepper Roast
Chicken sausage roasted with peppers and onions, served with potatoes.
McIntoshCateringKC@gmail.com
The meal plan for today’s household on the go!
Our Philosophy
At McIntosh Catering, we believe that food is more than just sustenance - it's an experience. That's why we are passionate about creating unique, flavorful dishes that delight the senses and leave a lasting impression on our clients and their guests.
Digital Purchase
Not ready to commit to a full meal plan this week, but love the idea of skipping the menu planning?
You can still be a TEMPE client—on your own terms. For just $4, you’ll get the exact shopping list and step-by-step recipes to make each meal for 4 to 5 people. All the ease, none of the overwhelm.